Composition:
Cedar nut oil 95%, propolis oil 5%.
Cedar nut oil enriched with propolis collected by bees is used as a valuable dietary supplement, especially because of its high concentration of natural biologically active substances. Propolis is a unique, highly effective natural substance that is produced by bees and whose principle of action has not yet been fully explained by science. It consists of resin, beeswax, essential oils and pollen.
Cedar nut oil produced according to Anastasia. Cedar nut oil differs from many other types of cedar nut oil in the following ways
1. It is processed from the best varieties of cedar nuts using a complex and gentle cedar cold pressing process, so that the oil never comes into contact with the metal and the energy, vitamins and trace elements of the cedar nuts are preserved.
2. The village in Siberia where the oil is extracted is located in the ecological region of the taiga, far away from industrialised areas.
3. The oil has a lot of positive energy. This is also due to the fact that the inhabitants of the village only work when they are in a good mood and only when they feel like working. They know no stress and no pressure.
Selection and processing:
Processing and shelling of cedar nuts is done by machine. The machines are encased in pure wood inside and out so that the nut never comes into contact with the metal. To keep the wooden surface clean, it is coated with a natural varnish - beeswax. The processing of the peeled cedar nut excludes any mechanical contact. Only women's hands are permitted.
Only cedar oil contains the right concentration of natural substances and vitamins, as well as all fatty acids, omega 3, 6 and 9.
The Siberian cedar
is a symbol of strength, longevity, health and resistance. It grows in its natural state almost exclusively in our country. The greatest wealth of the Siberian cedar is its seeds (nuts). Collecting cedar nuts has always been one of the main sources of income for the inhabitants of Siberia and the Urals. Cedar nuts were exported from Russia to England and other countries as early as the time of Ivan the Terrible. Later, during the construction of the famous Trans-Siberian Railway, the locations of the cedar trees were also taken into account. The oil extracted from the cedar nut has always been considered a delicacy. It is exceptionally rich in vitamins and trace elements (literally: mineral elements).
Anastasia's oil
The oil freshly pressed from the cedar nut kernel is produced by hand in a wooden press. In this case, the mechanical processing method of tapping is permitted. The oil is obtained by cold pressing. All production processes take place in the cedar house and are carried out using wooden machinery. Neither the cedar nut nor the finished product come into contact with the metal: the natural purity and structure of the oil are preserved. The cedar nut oil does not oxidise and does not become bitter. The cedar nut kernel is washed with the water that was previously in the cedar wood barrels. The entire production process contributes to the maximum preservation of the valuable minerals.
Ingredients:
Cedar nuts contain 90% unsaturated fatty acids such as omega 3, 6 and 9, all in perfect balance. The protein content of cedar nuts contains 19 amino acids, 70% of which are irreplaceable.
Cedar nuts contain 63.9% high-quality cedar nut oil and 17.2% easily absorbable proteins.
They contain 19 amino acids:
Tryptophan, leucine, isoleucine, valine, lysine, methionine, histidine, proline, cerine, glycine, threonine, alanine, glutamic acid, aspartic acid, phenylalanine, cystine and cysteine, arginine, tyrosine.
Essential amino acids such as tryptophan, leucine, isoleucine, valine, lysine, methionine, histidine; also amino acids that can only be replaced to a limited extent such as cysteine, arginine and tyrosine.
Here are other ingredients of cedar nuts:
Vitamin B1, B2, B3, vitamin D, vitamin E, vitamin F, vitamin A, copper, magnesium, manganese, silicon, vanadium, potassium, phosphorus, calcium, molybdenum, nickel, iodine, tin, zinc, iron, titanium, silver, iodide, cobalt, sodium, glucose, fructose, sucrose, protein, dextrin, pentosan, cell tissue, albumins, globulins, glutelins and prolamins.
Application of the oil:
The usual dose: 1-2 teaspoons 3 times a day 15-20 minutes before a meal. The oil should be absorbed slowly.
Dosage for children. Newborn breastfed children: through breast milk. Bottle-fed children: 1/3 teaspoon or 3-4 drops twice a day in the mouth or on the dummy. From 6 months: ½ teaspoon in the morning before a meal. From 12 months: ½ teaspoon 2-3 times a day.
External use
Cedar nut oil can not only be ingested, but also applied externally to the body. The oil spreads a thin film on the surface, retains moisture but does not prevent the skin from breathing. The oil softens the skin, makes it firmer and more elastic and is very suitable as a massage oil. It can be used as a regenerating children's oil for gentle care of children's skin (in case of soreness in the nappy area). Gently removes skin impurities,
regenerates hair structure, nourishes the hair and gives the hair lustre and strength.
Storage
Store at room temperature in a dry and dark place.
Cedar nut oil is very sensitive to UV light. It should therefore always be stored away from light, especially direct sunlight (even for just a few minutes) should be avoided.
The most important active ingredients of cedar nut and cedar nut oil:
Vitamin B 1 (thiamine) - approx. 0.39 to 0.66 mg %
Vitamin B 2 (riboflavin) - approx. 0.4 to 0.17 mg %
Vitamin B 3 (niacin)- 1.05 to 1.40 mg %
Vitamin E (tocopherol) - approx. 9 to 10.12 mg %
Copper - up to 14 mg
Magnesium - up to 551.6 % - approx. 400 mg
Manganese - up to 16 mg
Silicon - up to 3.2 mg
Vanadium - up to 0.0037 mg %
Potassium - up to 650 mg %
Phosphorus - up to 840 mg %
Calcium - up to 110 mg %
Molybdenum - up to 0.2 mg %
Nickel - up to 0.0781 mg %
Iodine - up to 0.5 mg %
Tin - up to 0.0029 mg %
Zinc - up to 13 mg %
Iron - up to 19 mg %
Swiss stone pine/cedar nuts also contain:
Titanium, silver, aluminium(organic), iodide, cobalt, sodium (up to 195 mg), glucose, fructose, sucrose, starch, dextrin, pentosan, cell tissue, albumins, globulins, glutelins and prolamins.
Note:
We have decided not to use plastic film for the outer packaging of the cartons. The Megre family very much welcomed this and complied with our request. This helps us to protect the environment and avoid waste.
Current batch with best before date: 04.2026