Food

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Acorn coffee from the Megre family, 150 g

Ingredients: Acorns peeled, roasted, ground, a healthy coffee substitute.Can be brewed and drunk in the same way as naturally ground coffee. You can pour boiling water directly into a cup, or prepare it in a press pot or with a filter, using 2-3 tablespoons per ½ litre of water. Nut milk, nut cream and other additives as desired. Acorn coffee contains no caffeine, but is toning and invigorating at the same time. It has no age or health restrictions; anyone can drink it. The coffee is produced in the Kin Domain from acorns grown here. Packaging: Kraft bag with zip, convenient to store and use.

Content: 150 grams (€192.67* / 1000 grams)

€28.90*

Almonds organic raw food quality

Organic almonds from Spain in raw food quality Nutritional values per 100gEnergy2804 kJ / 679kcalFat61,9gof which healthy fatty acids5,0gCarbohydrates5,7gof which sugar5,7gDietary fibre7,6gProtein22,9gSalt0,01g

€26.95*

Details

Bio Mandelpüre, Bio Mandelblüten, Mandelpüree, Almond Purée, Organic Raw Almond Puree

Bio Mandelpüree roh 1 kg

Bio Mandelpüree – Rohkostqualität aus 100 % Bio-MandelnDas Bio Mandelpüree roh steht für kompromisslose Qualität, echten Geschmack und eine besonders schonende Verarbeitung. Hergestellt aus 100 % biologischen Süßmandeln und bei Temperaturen unter 45 °C kalt verarbeitet, bleibt die natürliche Rohkostqualität mit ihren wertvollen Inhaltsstoffen erhalten. Das Ergebnis ist ein fein-cremiges, helles Mandelpüree mit mild-nussigem Aroma – vollkommen naturbelassen, ohne Zusätze und mit einer feinen Textur, die sich vielseitig einsetzen lässt. Natürlich, pur & unverfälschtRohkostqualität durch schonende Kaltvermahlung Ohne Zuckerzusatz, ohne Salz, ohne Palm- oder Rapsöl Vegan, glutenfrei & laktosefrei EU-Bio-zertifiziertWie wird das Mandelpüree hergestellt? Das Bio Mandelpüree wird zu 100% aus Bio Mandeln hergestellt. Die Mandeln werden sorgfältig von ihren Schalen befreit, ohne dabei erhitzt zu werden. Der Vermahlungsprozess nach den Richtlinien von Urs Hochstrasser wird so langsam gestaltet, dass die wertvollen Nährstoffe erhalten bleiben. Rohkostqualität – warum sie den Unterschied macht Bei herkömmlichem Mandelmus werden die Mandeln häufig geröstet. Das verbessert zwar die Haltbarkeit, geht aber zulasten hitzeempfindlicher Inhaltsstoffe. Durch die Kaltverarbeitung dieses Mandelpürees bleibt die ursprüngliche Zusammensetzung weitgehend erhalten. Mandeln liefern von Natur aus: Ungesättigte Fettsäuren, die ein fester Bestandteil ausgewogener Ernährungsformen sind Pflanzliches Eiweiß für eine vielseitige pflanzliche Küche Vitamin E, das zur normalen Funktion der Zellen beiträgt Mineralstoffe wie Magnesium, Calcium, Phosphor Vitamin B1 und B2 Vielseitig verwendbar in der Küche Dank seines milden Geschmacks ist das Bio Mandelpüree roh ein echter Allrounder: Zur Zubereitung von frischer Mandelmilch Für Smoothies, Shakes & Desserts Als Basis für vegane Saucen, Dips & Dressings Zum Backen & Kochen Pur oder als cremiger Brotaufstrich Was dieses Mandelpüree besonders macht Schonend kalt verarbeitet für echte Rohkostqualität 100 % Bio-Mandeln – ohne Zusätze Mild-nussiger Geschmack & fein-cremige Textur Vielseitig einsetzbar in süßer und herzhafter Küche Ideal für vegane, pflanzenbasierte Ernährungsweisen Für wen ist Bio Mandelpüree roh von Soyana geeignet? Das Bio Mandelpüree verbindet Reinheit, Transparenz und handwerkliche Sorgfalt. Ein hochwertiges Naturprodukt für alle, die bewusst genießen und auf eine pflanzenbasierte, möglichst unverarbeitete Ernährung setzen – für Alltag, Sport, vegane Ernährung und kreative Küche. Zudem ist das Mandelmus eine wunderbare Alternative für Milcheiweißallergiker. Verpackungshinweis Ist das Mandelpüree im Plastikeimer sicher, also ohne PVC, Weichmacher und Bisphenol A? Die Verpackung wurde sorgfältig ausgewählt: Der Eimer für das Bio Mandelpüree in Rohkostqualität besteht aus Polypropylen (PP) und enthält weder Weichmacher, PVC noch Bisphenol A.

€41.95*

Sesamsamen, Sesam, Samen, Schale, Braune Sorte

Bio Sesam natur 250 g

Bio Sesam – Ungeschält und in Rohkostqualität Sesam zählt zu den ältesten Kulturpflanzen der Welt und wird seit Jahrtausenden in vielen Küchen geschätzt. Unser Bio Sesam ist ungeschält und in Rohkostqualität, wodurch er seinen ursprünglichen, intensiven Geschmack sowie seine natürlichen Eigenschaften bewahrt. Er hat ein angenehm nussiges Aroma und eine feine Knusprigkeit, die ihn zur perfekten Zutat für herzhafte und süße Speisen macht. Ob als Topping für Salate, als Basis für selbstgemachtes Tahini oder als Backzutat – die Einsatzmöglichkeiten sind vielseitig.Herstellung und Zusammensetzung: Die Sesamsamen stammen aus kontrolliert biologischem Anbau und werden schonend geerntet. Da sie ungeschält sind, bleiben alle natürlichen Bestandteile der Samenschale erhalten. Durch die Rohkostqualität bleibt der Sesam unverarbeitet und behält seine volle Natürlichkeit. Besondere Verarbeitungsweisen und Qualitäten Unser Sesam überzeugt durch seine hohe Qualität und seinen unverfälschten Geschmack: 100 % Bio-Qualität aus kontrolliertem Anbau Ungeschält für den vollen Geschmack und natürliche Inhaltsstoffe Schonend verarbeitet, um Rohkostqualität zu bewahren Vielseitig einsetzbar – von herzhaften Gerichten bis zu süßen Rezepten Verwendung in der Küche Sesam ist ein echtes Allround-Talent und kann in zahlreichen Gerichten verwendet werden. Mögliche Anwendungen: Als Topping für Salate, Bowls und Suppen In Müsli, Joghurt oder Porridge für eine nussige Note Zum Backen von Brot, Keksen und Gebäck Für selbstgemachtes Tahini (Sesampaste) In asiatischen und orientalischen Gerichten, z. B. für Hummus oder Sesam-Tofu Für wen ist Sesam geeignet? Sesam ist eine perfekte Zutat für alle, die eine bewusste, natürliche Ernährung bevorzugen und nach hochwertigen, unverarbeiteten Lebensmitteln suchen. Besonders geeignet für: Menschen, die eine vielseitige pflanzliche Küche lieben Back- und Kochbegeisterte, die neue Rezeptideen entdecken möchten Alle, die Tahini oder andere Sesam-Produkte selbst herstellen möchten Vegetarier und VeganerBeliebte Rezepte oder Einsatzmöglichkeiten: Hausgemachtes Tahini (Sesampaste) Zutaten: 200 g Sesam, 2 EL Olivenöl, Prise Salz Zubereitung: Sesam in einer Pfanne ohne Öl leicht rösten (optional), mit Olivenöl und Salz in einem Mixer fein pürieren. Sesam-Tofu in Sojasauce Zutaten: 200 g Tofu, 2 EL Sesam, 2 EL Sojasauce, 1 TL Ahornsirup, 1 TL Ingwer gerieben Zubereitung: Tofu würfeln, mit Sojasauce und Ingwer marinieren, dann in Sesam wenden und anbraten. Sesam-Knusperbrot Zutaten: 250 g Dinkelmehl, 50 g Sesam, 1 TL Salz, 1 TL Backpulver, 200 ml Wasser Zubereitung: Zutaten vermengen, Teig ausrollen, in dünne Streifen schneiden und bei 180 °C ca. 20 Minuten backen.Hintergrundwissen und kulturelle Bedeutung Sesam wird seit über 4000 Jahren in Asien, Afrika und dem Nahen Osten kultiviert. Besonders in der orientalischen und asiatischen Küche ist er eine unverzichtbare Zutat – ob als Sesamöl, Tahini oder geröstet als Topping. Auch in der ayurvedischen Ernährung spielt er eine bedeutende Rolle. FAQ – Häufig gestellte Fragen Ist der Sesam geschält oder ungeschält? Unser Sesam ist ungeschält, sodass alle wertvollen Bestandteile erhalten bleiben. Wie bewahre ich Sesam am besten auf? Trocken, kühl und lichtgeschützt lagern – idealerweise in einer luftdichten Vorratsdose. Kann Sesam roh verzehrt werden? Ja, unsere Sesamsamen sind in Rohkostqualität und können roh oder geröstet verwendet werden. Ist Sesam für eine vegane Ernährung geeignet? Ja, er ist 100 % pflanzlich und vegan. Wie kann ich Sesam in Backwaren verwenden? Sesam kann in Brot, Brötchen oder Keksen verarbeitet oder als Topping über Teige gestreut werden.

Content: 250 grams (€14.00* / 1000 grams)

€3.50*

Cashew nuts 1 kg

The nutty delicacy The cashew fruit was only discovered by Europeans after the discovery of America and by raw foodists much later, as the leathery skin could initially only be cracked by roasting. The plant is now cultivated in large areas of America, Asia and Africa, and the kernels have become a favourable alternative to nuts for many allergy sufferers. Our cashews come from Vietnam and are cracked immediately after harvesting, when the shell is still soft, without acid. Premium organic cashews, cold-cracked and dried at 45 °C. The gentle processing preserves the natural flavour and maintains the heat-sensitive ingredients. You can taste the top quality in these cashews.Ingredients: 100 % cashew nuts from certified organic farming. Gluten-free, soya and peanut-free, vegan.Advice: Store in a cool, dark and dry place. Allergens: May contain traces of almonds, Brazil nuts, pecan nuts and macadamia nuts.The packaging is free from bisphenol-A (BPA). The entire packaging is made from vegan raw materials

€29.50*

Cedar breakfast with cranberries, 60 g

Ingredients: Cedar nut flakes, Jerusalem artichoke, dry ground honeyberry.Preparation: Mix with 80 ml liquid max. (42°C) in a bowl. Leave to soak for 12-15 minutes. It is advisable to add a teaspoon of cedar nut oil. The liquid can be cedar nut milk, milk/juice or water. Not every berry has such a strong vitamin supply in its composition: Vitamins of group A, vitamin C Trace elements: carotene; pectin and tannins; calcium; iron; Sodium; magnesium; phosphorus; zinc; iodine; copper; aluminium; manganese. An almost complete set of trace elements rich in honeysuckle fruits. Contained in honeysuckle, vitamin A, provitamin A in small quantities. At the same time, the average calorie content of the product is 30-40 mg per 100 g. Does not contain proteins and fats, consists only of carbohydrates. In addition, the fruits contain sucrose, Glucose, fructose and galactose as well as organic acids. Expiry date: 12 months from the date printed on the packagingContents: 60g

Content: 60 grams (€115.00* / 1000 grams)

€6.90*

Cedar breakfast with honey berry (lat. Lonicera) , 60 g

Ingredients: Cedar nut flakes, Jerusalem artichoke, dry ground honeyberry. Preparation: Mix with 80 ml of liquid (42°C) in a bowl. Leave to soak for 12-15 minutes. It is recommended to add a teaspoon of cedar nut oil. The liquid can be milk/vegetable, milk/juice or water. Bon appétit Weight: 60g Expiry date: 12 months from the date printed on the packaging. Chemical composition Honeyberry (lat. Lonicera) Not every berry has such a strong supply of vitamins in its composition: Group A vitamins; Vitamin C. Trace elements: carotene; pectin and tannins; calcium; iron; sodium; magnesium; phosphorus; zinc; iodine; copper; aluminium; manganese. An almost complete set of trace elements rich in honeysuckle fruit. Contained in honeysuckle and vitamin A, provitamin A in small amounts. At the same time, the average calorie content of the product is 30-40 mg per 100 g. Does not contain proteins and fats, consists only of carbohydrates. In addition, the fruits contain sucrose, glucose, fructose and galactose, as well as organic acids.

Content: 60 grams (€115.00* / 1000 grams)

€6.90*

Cedar nut puree, organic, raw 100g

Cedar nut puree, organic, raw food Content: 100g

Content: 100 grams (€189.00* / 1000 grams)

€18.90*

Chicory "Classic", 100 g

Chicory with rosehipas a coffee substitute, also known as "Muckefuck" Hypocrates, the most famous physician of antiquity, already knew that the chicory root is not only good as a coffee substitute. He valued chicory root as a medicinal plant that was helpful for stomach, intestinal and liver problems.

Content: 100 grams (€69.50* / 1000 grams)

€6.95*

Chicory with cranberries

Chicory with rosehipas a coffee substitute, also known as "Muckefuck" Hypocrates, the most famous physician of antiquity, already knew that chicory root is not only good as a coffee substitute. He valued chicory root as a medicinal plant that was helpful for stomach, intestinal and liver problems.

Content: 100 grams (€69.50* / 1000 grams)

€6.95*

Chicory with rosehip

Chicory with rosehip as a coffee substitute, also known as "Muckefuck"Hypocrates, the most famous physician of antiquity, already knew that chicory root is not only good as a coffee substitute. He valued chicory root as a medicinal plant that was helpful for stomach, intestinal and liver problems.

Content: 100 grams (€69.50* / 1000 grams)

€6.95*

Classic organic olives

Vita Verde Classic organic olives from the Amfissa growing region in Greece are ripe and full-flavoured. The natural drying process on the tree makes the olives wrinkly. They gain flavour through the drying process. This process makes it possible to produce the fruit completely natural and thus preserve the natural biomolecular structure. In Greece, this type of 'shrivelled' olives is called Throumba olives. Due to this natural drying and ripening process, we only harvest in December and January. It is important for us to harvest the olives by hand as gently as possible so that they are not damaged. We also minimise our impact on the habitat of other species. Apart from a little salt, we do not use any preservatives. We do not use any heat treatment, i.e. pasteurisation. We therefore pack the olives by hand and vacuum-sealed. Finest dried organic olives in raw food quality The Vita Verde Organic Mediterranean Olives are flavoured with the herbs oregano and basil that are typical of the region. Of course, these all come from certified organic cultivation. Vita Verde dried Mediterranean olives taste great on their own as a snack, but are also an excellent accompaniment to fish, potato and pasta dishes. They can also be used to make a wonderful tapenade. Season and refine your tapenade to your personal taste. Finish it off with a little olive oil or and you have a delicious, healthy spread. Try the version with our Vita Verde lemon olive oil - deliciously fresh and summery Mediterranean!Short facts more than 70 optimally ripened, air-dried organic olives with Mediterranean, organically grown herbs, refined without plasticisers packed naturally black, not coloured with pit 100% raw food quality Bird protection during harvestingIngredients: 97% ripe olives*, parsley*, coriander*, paprika*, basil*, oregano*, onions*, 2% sea salt *From certified organic farming

€6.90*

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Cocoa beans, organic, raw

Originally intense! In the middle of the rainforest, a family co-operative grows the high-quality cocoa beans in individually selected, suitable places between the other trees, so the fruit thrives in an absolutely natural environment.The fermentation creates the strong, original interplay of cocoa flavours. A delicacy! Ingredients: 100% cocoa beans from certified organic farming Gluten-free, soya- and peanut-free, vegan. Information: Store in a cool, dark and dry place. Allergens: May contain traces of cashew, almonds, Brazil, pecan and macadamia nuts. The packaging is free from bisphenol-A (BPA). The entire packaging is made from vegan raw materials. Organic control body: DE-ÖKO-007, non-EU agriculture

Content: 500 grams (€32.00* / 1000 grams)

From €16.00*

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Cocoa powder Arriba organic 800g

Criollo cocoa is one of the best cocoa varieties in the world, as it is still an original, non-crossbred species. This rare species is demanding and low-yielding. Because of its fine, aromatic flavour, it is also known as the "queen of cocoa".

Content: 800 grams (€43.63* / 1000 grams)

€34.90*

Coconut puree Dr Goerg

Morer coconut is not possible! Our coconut puree is the combination of the best that a coconut has to offer. Fresh pulp is processed into a creamy puree without the addition of water, emulsifiers, bleaching agents or thickeners - 100% pure coconut! Coconut puree can be used in a variety of ways in the kitchen and cosmetics and refines baked goods and desserts as well as curries and drinks. Delicately melting and nutty, it is an exotic treat for gourmets. Raw food quality (processed below 38 °C) processed within 3 days of harvesting not refined not deodorised not bleached not hardened Coconut puree can be used in many ways in the kitchen and cosmetics, small quantities refine baked goods and desserts, as well as curries and drinks. Pure, the puree develops into an exotic sensation: delicately melting, creamy and nutty. The unmistakable coconut flavour enchants gourmets and those with a sweet tooth. Premium organic coconut puree made from the best that a sun-ripened organic coconut has to offer. The fresh coconut pulp is carefully and gently processed into a creamy puree, without the addition of emulsifiers, bleaching agents, thickeners or water - 100% pure coconut! Ingredients: 100 % pure organic coconut puree 100g of coconut puree contain on average: Energy2787 kJ / 677 kcalFat64,6gof which healthy fatty acids60,8gCarbohydrates7,7gof which sugar7,4gDietary fibre17,3gProtein7,6gSalt0,1g

Content: 500 grams (€33.90* / 1000 grams)

From €16.95*

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Schokolade, Dunkle Schokolade, Kakao, Kornien?, Bezug: Zartbitterschokolade mit Kiefernnuss?

Dark chocolate with cedar flakes and linseed

No sugar is used in the production of the chocolate. Flaxseeds are a separate source of health benefits. They are known to be a powerful antioxidant.This chocolate is eaten slowly, savouring each piece, as the flavour and benefits of flaxseed only come out when chewed thoroughly. Ingredients: Dark chocolate (cocoa mass, maltitol, cocoa butter, soya lecithin, natural vanilla flavouring), cedar flakes, linseed. The cocoa content is 55%. Best before 12 months from the date printed on the packaging. Weight: 50 g

Content: 50 grams (€178.00* / 1000 grams)

€8.90*

Dates Deglet Nour, pitted, organic, raw

The sublime, magically sweet fruit from Tunisia Sandstorms, extreme heat and drought cannot harm the majestic date palms . They steadfastly ensure their own survival and that of many: their enchantingly sweet fruits are rich in potassium, iron and zinc. Incidentally, dates from the desert and cedar nuts from the taiga are said to complement each other perfectly in terms of their physiological value. Our dates are already pitted for you - what are you waiting for? Ingredients: 100% dates from certified organic farming Gluten-free, soya and peanut-free, vegan. Advice: Store in a cool, dark and dry place. Allergens: May contain traces of cashew, almonds, Brazil, pecan and macadamia nuts and occasional stone residuesThe packaging is free from bisphenol-A (BPA). The entire packaging is made from vegan raw materials Organic control body: DE-ÖKO-007, non-EU agriculture

€12.90*

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Hemp seeds, hulled, organic, raw, 1kg

Hemp seeds, hulled in raw food quality, are gently processed so that they still contain all their valuable ingredients. Hulled hemp seeds are rich in omega-3 and omega-6 fatty acids, they provide high-quality proteins, contain all amino acids, numerous vitamins (A, B1-3, B6, C, E and F) and the minerals potassium, magnesium, calcium, phosphorus, zinc and others, making them an ideal addition to a wholesome and healthy diet. You can use peeled hemp seeds to flavour your muesli or bread, your salads or vegetable dishes or to prepare delicious meals Unlike medicinal hemp, food hemp does not contain THC, i.e. no psychoactive or intoxicating substances! Ingredients: 100% hemp seeds from certified organic farming Average nutritional values per 100g: Energy 2639kJ / 638kcal Fat 52,5g saturated Fatty acids 5.32 g Carbohydrates 2.0 g of which sugar 2.0 g Dietary fibre 4.3 g Protein 30 g

€24.90*

Herb Ivan chai with blackcurrants

Herbal Iwan Chai fermented with blackcurrantContents: 70gthe date of manufacture is indicated on the packaging. Shelf life from this date is 2 years Preparation: Heat water to a maximum of 80 degrees, 1 teaspoon to 1 litre of water

Content: 70 grams (€112.86* / 1000 grams)

€7.90*

Herb Ivan chai with cranberry

Herbal ivan chai with cranberry Preparation: Heat water to a maximum of 80 degrees, 1 teaspoon to 1 litre of water The date of manufacture is indicated on the packaging. Shelf life from this date is 2 years Contents: 50g

Content: 50 grams (€158.00* / 1000 grams)

€7.90*

Herb Ivan chai with rosehip

Herbal Ivan Chai fermented with rosehip Preparation: Heat water to a maximum of 80 degrees, 1-2 teaspoons to 1 litre of water The date of manufacture is indicated on the packaging. Shelf life from this date is 2 years

Content: 70 grams (€112.86* / 1000 grams)

€7.90*

Herbal ivan chai with ginger

Herbal ivan chai with gingerPreparation: Heat water to a maximum of 80 degrees, 1-2 teaspoons to 1 litre of water The date of manufacture is indicated on the packaging andthe shelf life is 2 years from this date Contents: 50g

Content: 50 grams (€158.00* / 1000 grams)

€7.90*

Herbs "Iwan-Chai " fermented

Iwan Chai (willowherb tea) Preparation: Heat water to a maximum of 80 degrees, 1-2 teaspoons to 1 litre of waterThe date of manufacture is indicated on the packaging. Shelf life from this date is 2 years

Content: 70 grams (€112.86* / 1000 grams)

€7.90*

Tip

Herbs "Iwan-Chai cedars" (willowherb) with cedar needles

Herbs "Iwan-Chai cedars" (willowherbs) with cedar needles Preparation: Heat water to max. 80 degrees, 1-2 teaspoons per 1 litre of water The date of manufacture is indicated on the packaging. Shelf life from this date is 2 yearsContents: 60g

Content: 60 grams (€148.33* / 1000 grams)

€8.90*

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